A rapidly soluble and free-rinsing formulation that removes coffee oils, grounds and stains.
Features:
Improves the flavor and aroma of espresso.
Leaves no trace of odor.
A measuring scoop is included in 1kg and 500g jars for accurate dosing.
Instructions - Backflush Each Delivery Group
Remove the coffee filter from the group handle and replace it with a blind filter.
For daily cleaning, add 1 level scoop of Espresso Clean® into the group handle and insert as if brewing espresso. If the machine is cleaned less often, use 2 level scoops.
Start the cycle and allow it to run for 10 seconds to dissolve the cleaner.
Stop the cycle and allow it to sit for 10 seconds.
Start and stop cycle 4 more times - run for 10 seconds, stop for 10 seconds.
Remove the group handle and rinse well under a stream of water from the delivery group. Turn off.
Re-insert handle with blind filter, start and stop cycle 10 times - run for 5 seconds, stop for 2 seconds to ensure thorough rinsing.
Remove the blind filter and insert a regular filter.
Brew and discard a single espresso to re-season the machine.
Instructions: To Clean Filters and Group Handles
Soak group handles and filters in 500ml of hot water with 2 teaspoons of Espresso Clean® Espresso Machine Cleaner for 10 minutes.
